Main Reception Table

Artisan Cheese Board With Assorted Breads And Crackers

Tropical Fruit Display, Olives And Spreads

Hors D'Oeuvres

Cold Canapés

Mini Lobster Salad Rolls

Lemon Dill Aïoli

Blackened Shrimp Crostinis

Mango-Lime Relish

Ahi Tuna Tartare

Wasabi Crème Fraîche

Spicy Salmon Tartare

Wonton Cone, Avocado Crème

Citrus Crab Salad

In Phyllo Cups With Micro Watercress

Mini BLT Cups

Peppered Bacon, Roma Tomato And Mayo

Watermelon-Feta Bites

Aged Balsamic Vinegar

Tomato And Mozzarella Bruschetta

Micro Basil

Goat Cheese & Fig Cones

Balsamic Pearls

Hot Hors D'Oeuvres

Lump Crab Cakes

Light Mustard Sauce

Coconut Shrimp

Ginger Lime Chili Sauce

Scallops 

Wrapped In Bacon

Mahi Mahi Fish Tacos

Chipotle Aïoli & Mango Salsa

Lollipop Lamb Chops

Minted Jus

Artisan Flatbread Pizza

Caramelized Onion & Smoked Bacon

Wild Mushroom Arancini

Truffle Aïoli

Raspberry Brie En Croûtes

Micro Grilled Cheeses

Asiago & Truffle Grilled Cheese, Tomato Soup

Sesame Chicken Skewers

Sweet Chili Dipping Sauce

Mini Cuban Sandwiches

Serrano Ham, Swiss, Pickle

Mini Angus Beef Cheeseburgers

Melted American, Special Sauce

Jumbo Franks In Puff Pastries

Spiced Brown Mustard

Filet Mignon Crostinis

Horseradish Cream

Cocktail Hour Reception Stations

(Select One)
Add An Additional Station For $10++ Per Person
Create An Action Station, Chef Attended At $150 Per Chef

Little Italy

Penne Pasta Alla Vodka, Tri-Color Tortellini With Creamy Alfredo Sauce

Pesto Gnocchi, Marinated Tomato & Mozzarella Salad

Served With Garlic Bread

Asian Wok Station

Vegetable Fried Rice, Chicken Pad Thai, Assorted Dim Sum And Spring Rolls

Served With Steamed Edamame

Meatball Station

Italian Style Meatballs With Classic Tomato Sauce

Herbed Chicken Meatballs With Sweet & Sour Sauce

Black Angus Beef Meatballs With Mushroom Gravy

South Of The Border

Chicken, Steak And Shrimp Fajitas

With Soft Shell Flour Tortillas, Tri-Color Tortillas & Hard Taco Shells

Served With Mexican Rice, Corn Salsa, Chorizo, Queso Dip

Sour Cream, Guacamole And Salsa

Taste Of Caribbean

Jerk Marinated Chicken

Bahamian Conch Fritters

Calamari Salad

Served With Black Beans, Rice And Plantain Chips

Mediterranean Mezze

Grilled Chicken Skewers And Falafel, Tzatziki Sauce, Spanakopita, Spiced Olives, Roasted Garlic Hummus, Grilled Pita Chips, Cucumber, Tomato, Olive & Feta Salad And Bulgur Wheat Salad

“Mac” The Cheese Bar

Cavatappi Pasta With Aged Vermont Cheddar

Parmesan Panko Served Three Ways:

Lobster & Truffle, Braised Short Ribs, Spring Pea With Asparagus

Slider Station

Prime Beef Sliders With Caramelized Onions & “Special Sauce”

Pressed Cuban Sandwiches

Hawaiian Pulled Pork Sliders

Spicy Chicken Sliders

Enhancements

Sushi Rolls: 

Spicy Tuna, California And Dragon

Sashimi: 

Salmon, Tuna And Smoked Eel

With Wakame

Soy Sauce, Ginger And Wasabi

$30++ Per Person

Raw Bar

Little Neck Clams, East Coast Oysters, Fresh Gulf Catch Ceviche

Jumbo Shrimp Cocktail, Chilled Calamari Salad

With:

Red Wine Mignonette, Cocktail Sauce & Remoulade Horseradish Sauce 

Served With Lemons

$30++ Per Person

Risotto

Creamy Parmesan Risotto

Wild Mushroom Risotto

Lobster & Asparagus Risotto

Chef Required At $150 Each

$28++ Per Person

Dinner

First Course

(Select One)

Burrata Salad

Baby Arugula, Heirloom Marinated Cherry Tomatoes

Toasted Pistachios And Aged Balsamic Pearls With A French Bread Crisp

French Country Salad

Baby Mixed Lettuces With Organic Honey Poached Beets

Grilled Asparagus, Fire Roasted Peppers, Candied Walnuts And Goat Cheese 

With White Balsamic Vinaigrette

Caesar Salad

Romaine Hearts, Parmesan Crisps, Focaccia Crouton

With Classic Caesar Dressing

Jumbo Lump Crab & Shrimp Tian

Watermelon Radish, Lite Key Lime Mustard Sauce

With Avocado Mousse And Lemon Scented Crisp

Apple & Pear Salad

Sliced Apples & Pears With Sun-Dried Cranberries Over Baby Mixed Greens

Topped With Walnuts And Vanilla Dressing

Roasted Pear And Gorgonzola

Romaine With Roasted Pear, Heirloom Cherry Tomatoes, Gorgonzola

Walnuts, Applewood Bacon And Radicchio With Balsamic Vinaigrette

Tuscan Bistro Salad

Tri-Colored Greens, Marinated Artichokes, Roasted Peppers And Heirloom Tomatoes

With Goat Cheese, Avocado And Grilled Ciabatta Bread

Thai Salad

Sliced Ahi Tuna On Asian Frisée Salad With Romaine

Lollo Rosa, Daikon Radish, Shiitake Mushrooms And Carrots 

With Sesame Ginger Vinaigrette, Yuzu-Soy Glaze And Crispy Wontons

Served Warm

Warm Lump Crab Cake

Lime-Cumin Aïoli And Mango Salsa 

Over Chef’s Blend Of Baby Greens

Gnocchi

With White Truffle Drizzle And Pesto Cream

Wild Mushroom-Goat Cheese Tartlets

With Watercress Salad

Pan-Seared Diver Scallops

Over Green Cauliflower Purée

With Vanilla-Saffron Butter Sauce

Dinner Entrées

(Select Three)

Macadamia Encrusted Corvina

Grilled Pineapple Beurre Blanc

Pan-Seared Diver Scallops*

Asparagus, White Truffle Risotto, Citrus Beurre Blanc

Gently Blackened Mahi-Mahi*

Bahamian Fruit Salsa

Miso Glazed Seabass*

Gentle Wasabi Sauce

Baked Grouper

In Citrus Beurre Blanc

Rosemary & Garlic French Cut Chicken Breast

Caramelized Shallot Pan Jus

Chicken Piccata

Lemon Caper Butter

Chianti Braised Short Ribs

Grilled Filet Mignon*

Port-Wine Braised Shallots Garlic Herb Compound Butter

Filet Mignon*

Gorgonzola Crust, Cabernet Reduction

Suggested Duet Entrées

French Cut Chicken & Seared Sofrito Marinated Shrimp

Citrus Herb Butter Sauce, Over Grilled Corn And Avocado Relish

Braised Short Ribs & Scallops*

Natural Pan Jus, Compound Butter

Grilled Petite Filet Mignon & Seared Mahi Mahi*

Wild Mushroom Bordelaise, Citrus Beurre Blanc

Ultimate Surf & Turf*

Pan-Seared Filet And Lobster Tail

Market Price

All Entrées Accompanied With Seasonal Vegetables & Starch

Vegetarian Entrée Always Available

Dessert

Custom Wedding Cake

Wedding Cake Provided By Sweet Tiers

Table Side Coffee Service

Freshly Brewed Coffee, Decaffeinated Coffee & Tea

Mini Dessert Display

Add $12++ Per Person

Ice Cream Sundae Bar

Chocolate & Vanilla Ice Cream

With Assorted Toppings

$12++ Per Person

Attendant Required At $150